ALL-CLAD Oval Au Gratin

Oval Au Gratin
Featuring a tri-ply construction, d3 STAINLESS is designed for new cooks looking to discover new possibilities in the kitchen.  

Oval Au Gratin

This traditional French vessel features low, flared side walls and two loop handles to easily transport meals from oven to table. From sweet to savory, the oval au gratin is ideal for preparing dishes like cobblers, baked macaroni and cheese, broiled fish, crabcakes and au gratin potatoes.

Reference : 4612

Oval Au Gratin

From sweet to savory, this All-Clad Stainless 4612 12-inch oval au gratin is ideal for preparing dishes like cobblers, baked macaroni and cheese, broiled fish, crabcakes and, of course, au gratin potatoes. This traditional French vessel features low, flared side walls and two loop handles to easily transport meals from oven to table. All-Clad’s Stainless 3-ply cookware features a thick-gauge aluminum core that attracts heat fast, while the addition of stainless steel ensures even heat distribution for consistent results across the entire cooking surface. Even more, its stainless-steel interior with a starburst finish offers natural stick resistance, and it won’t react with food, so there’s no risk of food picking up a metallic taste. Made in the USA, the Stainless cookware offers warp-resistant strength, dishwasher-safe convenience, and can be used on any cooktop, including induction. Discover what it means to cook with All-Clad’s most popular cookware collection–All-Clad Stainless.

Specifications

Material STAINLESS STEEL  
Inside Coating/finish POLISHED  
Outside coating/finish MIRROR POLISHED STAINLESS STEEL  
Dishwasher safe    
WHERE TO BUY

Instructions & Manual

Frequent questions

The stainless Steel collection is All-Clad's best-selling cookware and the choice of professional and discriminating cooks acrosse the world. This collection features several precisely formulated layers of unique stainless steel, pure aluminium and aluminium alloys, its bonded construction extends to the base of each sides of the pan, ensuring unparalleled heat transfer with no hot spots. The whole exterior layer is magnetic stainless steel making it adapted for all induction cooking.
No. You can cook on all of our conventional cookware with metal, plastic or wood utensils
1. All-Clad has a policy of manufacturing all of its bonded cookware in the USA. This means that it purchases its metals only from US suppliers and bonds them at its own rolling mill on-site in Canonsburg PA. It then forms them at the same location into high performance cooking vessels.
2. All-Clad is the originator of bonded cookware technology and is committed to investing in bonded cookware manufactured solely in the USA.
3. There are areas in which All-Clad does not manufacture in the USA. These are:
- Where the bonding of metals is not required for superior cooking performance (E.g. tools, accessories).
- On regular non-bonded components where making them in the USA would add to the retail price but not generally to performance.
- Where manufacturing constraints exist at the Canonsburg plant (E.g electrical kitchen appliances).
4. All-Clad's tools, accessories or electrical kitchen appliances, are manufactured by select partners overseas qualified carefully by All-Clad with highest quality controls.
The cooking surface of All-Clad cookware is made from high-quality 18/10 stainless steel, a proprietary formulation of 304 grade stainless steel specially adapted to meet All-Clad specifications regarding grain size, texture, alloy content, and other physical properties that guarantee the superb culinary performance that makes All-Clad the world's finest cookware. All stainless steel used by All-Clad is certified to meet National Standard ISO 9000 (International Organization for Standardization) for all 304 series stainless steel intended for use with food. Every "melt" by our steel suppliers is tested and certified to meet the ASTM 240 (American Society for Testing and Materials) standards.

Recipes Using This Product